Fizzing in the City

The Ramos Gin Fizz has been a favorite of the Crescent City since the late 1880s. Created by Henry C. Ramos, it gets its unique flavoring from orange flower water and its froth from beaten egg whites. Ramos bought the Imperial Cabinet Saloon (at the corner of Carondelet and Gravier streets) in 1888, and it was there that his Gin Fizz earned its reputation.


Open Daily: 4pm – 11pm


 

Bar Menu  In-Room Dining Menu